Specials
Saturday March 14th
BBQ Ribs
11:00 AM - 09:30 PM
Sunday March 15th
Brunch until 3:00 Shrimp and Grits
11:00 AM - 03:00 PM
Monday March 16th
French Dip
11:00 AM - 09:00 PM
Tuesday March 17th
Taco Bowl
11:00 AM - 09:00 PM
Wednesday March 18th
Lunch: Fried Green Tomato BLT
11:00 AM - 04:00 PM
Dinner: Chefs Catch
04:00 PM - 09:30 PM
Thursday March 19th
Fish & Chips
11:00 AM - 09:00 PM
Friday March 20th
Lunch: Sandwich and Soup
11:00 AM - 04:00 PM
Dinner: Prime Rib
04:00 PM - 10:00 PM